Red Velvet by Cupcake Vinyards is amazing! It's a blend of blend of Zinfandel, Merlot, Cabernet Sauvignon and Petite Sirah.

"Our first blended red wine for Cupcake Vineyards has over the top aromas of chocolate, deep rich blackberries, red fruits that follow through the palate to a creamy mocha finish that is unmistakable in its intensity and length, with a hint of coconut. It’s reminiscent of a blackberry chocolate cupcake with a mocha coulis.”