Thought you could con me into making something healthy did you? Hah, I sure showed you!

No recipe or post this time but some dubious tips, after doing everything generally as directed according to the package and adding canned fruit.

Actually they're probably not even tips given how unpretty the unmolding was this time, as this is the first time I've ever unmolded a gelatin. I've always been content to simply scoop spoons of the stuff out.

Tip one: Buy your gelatin yourself and don't let someone do it for you. You are at risk of getting terrible terrible sugar free products.

Tip two: Spray some non stick or rub your container with vegetable oil.

Tip three: Before unmolding, run a knife around the edge, then put it back into the refrigerator to firm up again.

Tip four: Invert a rinsed plate over your bowl, then flip the whole assembly over.